Archive for the 'Food' Category

Memberships Worth Your Cost

WalletPop gives readers the Top 5 memberships that would be worth your dime.

I looked up some of the local establishments listed below in my area and did some comparison pricing so be sure to checkout my examples

1. Zoos and Aquariums

Cost: $100.00 a year; This is especially nice if you have children because what child honestly gets tired of seeing animals? Most should include perks like free parking, guest passes, free rides and tours. Since most zoos are considered non profit organizations, your season membership should be tax deductible.

About: Going to the zoo is a fun, recreational activity if you have children, but even just one visit to the zoo can put a strain of anyone’s budget. Zoo and aquarium alleviate the costs by almost 50% and it’s a way to keep the kids busy and out of the house for activity and education.

Example: Columbus Zoo & Aquarium, it costs $59 for an Individual pass, for a Zoo Pass it costs $69 (for two adults + child). The membership includes free admission into the zoo plus more than 100 accredited zoos across in the country and in Ohio, free parking, free members magazine and newsletter, special invitation to members only events, 10% discount at the gift shop

If you, your husband and child visit the zoo once, it’s $10 per adult and $7 per child and parking is $5. There’s $32 just to get into the door, not including food to eat for the day and buying souvenirs and rides for the child. Just one visit to the zoo costs almost just as much, if not more for the membership to go more than once.

Continue reading ‘Memberships Worth Your Cost’

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10 Supermarket Shopping Tips

QualityHealth gives you 10 easy shopping tips to help slim your grocery bill and your waistline:

    1. Shop the perimeter: Healthy foods like fruits, vegetables, dairy products, fresh meats and fish, and fresh whole-grain breads are located around the perimeter of the store. Pre-packaged and unhealthy foods and snacks are often in the aisles.
    2. Don’t shop when you’re hungry: When you walk into a store, you’re often immediately hit with the smell of delicious food. That’s why baked goods are usually at the front of the store. It’s hard to be a smart shopper when everything makes your mouth water.
    3. Look high and low: The most expensive items are usually placed at eye level: 5 feet 4 inches from the floor, to be exact. If you’re looking for less-expensive options, you’re going to have to work for it, reaching high and bending down low to the less accessible shelves.
    4. Forget what you think you know: Don’t assume that items are on sale just because they’re at the end of aisles. Oftentimes, grocers do this to catch your attention, not necessarily to give you a good deal.
    5. Don’t get distracted: Staple items, such as dairy, meat, and deli products, are placed at the back of stores. It’s no coincidence that you have to walk through several other departments to get to the things you need. Grocers know you’re likely to stop in the other departments and make purchases.
    6. Compare unit prices: Contrary to popular belief, larger-size products are not always a better buy. This often holds true for items such as peanut butter, tomato products, cottage cheese, and tuna fish.
    7. Avoid the crowd: If you get flustered or annoyed by crowds, you may be likely to buy the first thing you see just so you can get out of there. By shopping early in the morning or late at night, you can avoid the tendency to impulse shop.
    8. Clip coupons: Check to see if your local grocery store accepts competitors’ coupons. Every little bit helps, right?
    9. Don’t forget your supermarket brand: Often your supermarket brand’s products are cheaper, even if you have a coupon for a name-brand product. You and your family likely won’t notice a difference in taste.
    10. Make a list and stick to it: If you have an itemized list, you’ll be less tempted to spend money on unnecessary products–or to let the sweet smell of cinnamon buns lure you to buy one…or a dozen.
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      6 Easy Ways to Save on Your Grocery Bill

      QualityHealth shows you 6 ways to save on your grocery bill:

      Think like a general. Drawing up a list of the items you need before you head to the store is key, since sticking to that roster will prevent you from making impulse purchases. But if you want to be a real supersaver, you should also organize your coupons (by aisle is best), scour the circulars of area supermarkets, and decide whether a deal at a store that’s a little bit out of your way will be worth the gas (at $3.80 for a gallon of gas, it costs about 14 cents a mile for a car that averages 27 miles per gallon).

      Become a card-carrying member. Nowadays, almost every supermarket and drugstore offers its customers membership in a savings club. And though you might have to get an extra key ring to accommodate the many tags you’ll need to have at the ready, the money you’ll save through special discounts, coupon bonuses, and other rewards will more than make up for the hassle.

      Clip coupons. In 2006, shoppers redeemed 2.6 billion coupons, saving themselves a collective $331 billion, according to a study conducted by Carolina Marketing Services. And thanks to the Internet, coupon clipping has become much less of a chore. Many sites provide a coupon database and allow you to easily search for deals in your area.

      Go generic. Because a ton of money wasn’t used to fund a megamillion-dollar ad campaign, months of research and development, and snazzy packaging, you can save as much as 50 percent when you choose a generic product over a brand name. Cereal, a common wallet drainer, is an absolute bargain when put in a no-frills package: A 16-ounce bag is about two bucks less than a brand-name box of comparable size.

      Look before you buy. Just because it’s supersize or generic or on sale doesn’t always guarantee that you’ll save big or even at all. Carefully compare prices, paying particular attention to the unit price, which tells you how much money you pay per pound, per fluid ounce, or, in the case of toilet paper and paper towels, per sheet.

      Don’t shop on an empty stomach and/or on little sleep. It’s simple common sense, but research bears it out: Well-fed, well-rested individuals make better choices than do hungry, tired ones. Walking into a store ravenous and weary is much like going in there without a list; you’re much more likely to buy a bunch of stuff you don’t need and forget many of the things you do require.

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      African Creamy Cold Tomato Soup

      Healthy Lunches Under $3

      Pair it with a tuna sandwich for only $1.50 more.

      Ingredients:

      • 2 Lbs. tomatoes\raw, peeled, seeded, and pureed
      • 2 tsp. tomato paste
      • 1 cup buttermilk
      • 1 Tbs. peanut or vegetable oil
      • 1 ripeavocado, mashed and pureed
      • 2 Tbs. lemon juice
      • 3 Tbs. fresh cilantro or parsley, chopped
      • 1 tsp. hot pepper sauce, or to taste
      • 1/8 tsp. salt
      • 1/8 tsp. pepper

      Ingredients Prices:

      • Fresh tomatoes $0.32/serving
      • Avocado $0.16/serving
      • Buttermilk $0.54/serving
      • Tomato paste $0.13/serving
      • Total: $1.15/serving

      Directions:

      In a mixing bowl, combine the pureed tomatoes, tomato paste, buttermilk, and peanut oil. Add remaining ingredients, stirring to mix well. Refrigerate for 3 hours, or overnight. Serve cold. Serving suggestion: top soup with a dollop or sour cream or yogurt.

      Full Recipe & Nutrition Facts

      Recipe from QualityHealth

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      Cajun Fish Sandwiches

      Healthy Lunches Under $3

      Servings: 4

      Preparation time: 5 min

      Cooking time: 10 min

      Ingredients:

      Cajun Fish Sandwich

      • 1/2 cups sour cream
      • 6 tsp scallions, thinly sliced
      • 4 cod fillet or white fish, about 4 oz each
      • 4 English muffin, split and toasted
      • 1 tsp onion powder
      • 2 tsp chili powder
      • 1 cucumber, sliced

      Ingredients Prices:

      • Frozen flounder fillet $0.59/fillet
      • Cucumber $0.10/serving
      • English muffin $0.66/muffin
      • Light sour cream $0.56/serving
      • Total: $1.91/serving

      Full Recipe & Nutrition Facts

      Recipe from QualityHealth

      Photo from Flickr

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      Curried Chicken Salad Sandwich

      Healthy Lunches Under $3

      Main Ingredients:

      • Whole wheat bread $0.86/per two slices
      • Red or green grapes $0.39/serving
      • Canned chicken breast $1.64/serving
      • Total: $2.89/serving

      Combine one 9-ounce can of chicken breast, ½ cup grapes (halved), 2 tablespoons reduced-fat mayonnaise, 1 tablespoon curry, ¼ teaspoon paprika in a bowl. Mix well. Makes two servings.

      Recipe from QualityHealth

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      Bean Salad Pockets

      Healthy Lunches Under $3

      With the most expensive element being the pita (cost: a whopping $0.49), this midday meal is both high in protein and low in fat and cost.

      Servings: 4
      Preparation Time: 5 min.
      Cooking Time: 0 min.

      Ingredients:

      • 1 Lbs. canned black beans, rinsed and drained
      • 2 Tbs. chopped pimento
      • 2 Tbs. parsley
      • 4 tsp. olive oil
      • 2 Tbs. lemon juice
      • 4-1/2 tsp. water
      • 1/4 tsp. dry mustard
      • 1 clove garlic, minced
      • 1/4 tsp. salt (optional), or to taste
      • 4 whole wheat pita, warm and cut in half

      Ingredients Prices:

      • Black beans $0.36/ serving
      • Pimento $0.16/serving
      • Olive oil $0.19/serving
      • Wheat Pita $0.49/serving
      • Total: $0.84

      Combine beans, pimento and parsley in a salad bowl. Combine remaining ingredients, except pitas, in a jar with a tight-fitting lid. Add pepper to taste. Shake vigorously. Pour dressing over beans. Set aside 30 minutes. Divide equally and stuff into pita breads.

      Full Recipe & Nutrition Facts

      Recipe From QualityHealth

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      Turkey Chili

      Healthy Lunches Under $3

      Ground turkey is cheaper and leaner than the beef variety.

      Main Ingredients:

      • Ground turkey $0.25/serving
      • Canned diced tomatoes $0.29/serving
      • Canned black beans $0.36/serving
      • Canned red beans 0.36/serving
      • Green bell pepper $0.25/serving
      • Brown rice $0.23/serving
      • Onion $0.30/serving
      • Total: $2.04/serving

      In a large pot, sauté 1 yellow onion, 2 tablespoons of minced garlic, and 1 bell pepper. Once onions are soft, add 1 pound of ground turkey and with 1 teaspoon each of dried parsley, dried basil, and dried oregano. After the turkey is browned, combine 1 can diced tomatoes, 1 can black beans, and 1 can red beans with 2 tablespoons of paprika, 2 teaspoons ground cumin, and 1 teaspoon cayenne pepper. Simmer for 30 minutes to and hour. Add brown rice. Makes five servings.

      Courtesy of QualityHealth

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      Shopping Adventures At Wal-Mart

      Grocery Shopping at Wally World

      Can’t you tell that we are health nuts? I did get bean sprouts and salad in a bag, you just don’t see that part hiding in the cart.

      I should be proud of me anyway, this is the first time the boyfriend and I have gone grocery shopping in a few months. We always have things to do and errands to run after work that it is just too time consuming to get together in the kitchen and take the time to cook something. McDonalds, Wendy’s, & Taco Bell have been making our dinner’s for the past few month’s. It’s not healthy at all, I know, but there is just not enough hours in the day to fathom doing anything else.

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